We do the work, you get the credit. Just bake and serve.

 

The Beef Wellington order comes complete with:

Seared center-cut tenderloin topped with pâté and duxelle, then encased in puff pastry. 

Oven roasted potatoes & vegetables

Wine Sauce

Baking instructions

 

$44 per person

 

 

 

Additional Add-ons:

 

Classic Spedino Bread

Warmed loaf of Italian bread wedged with

provolone cheese and herbed garlic butter.

$5.95

 

Gazpacho Soup

16 oz. of zesty, fresh vegetable soup served chilled.

$6.00

Pollo Sophia for the Kids

Chicken tenders, prosciutto, tortellini, and melted cheese baked in puff pastry.
Served with oven roasted potatoes and vegetables.

$18.95

 

Key Lime Pie Dessert

Made with pure juice of Key Limes.

$5.95

 

Peanut Butter Chocolate Crumb Pie

Light and creamy filling with a chocolate cookie crumb base.

$5.95

 

 

Call 717-944-5373 to place an order.

Prepared for a minimum of 2 people. 

All orders must be received by June 13th.

Orders will be ready on June 17th (Saturday before Father's Day) 

and must be picked up before 8:00pm.